Y. O.
- Sep 1
- 3 min read

Top Steakhouses in Ho Chi Minh City: El Gaucho, B3, and IL Corda You Must Try

Ho Chi Minh City is famous for its rich variety of international cuisine, thanks to the many expatriates and families stationed here. The city offers not only a wide range of options but also truly authentic flavors. This time, we’ll introduce the unique features of three well-known steakhouses in Ho Chi Minh City: El Gaucho, B3, and IL Corda.

Star Kitchen brings the finest Vietnamese souvenirs with a touch of Japanese spirit!

Featuring our top product, Banh Mi Rusk⭐️

For more unique souvenirs, click the link below to see the product descriptions👀

👉Best Seller⭐️

1. El Gaucho

El Gaucho is a steakhouse renowned for its Argentine flavors. The restaurant uses high-quality beef, meticulously prepared to let you savor the pure taste of the meat. The decor is infused with South American flair, creating a unique dining atmosphere. The service is very attentive, with delicious European-style bread served with garlic butter and olive oil before the meal. The steaks are served on heated plates to ensure the food remains hot and flavorful.

Recommended dishes: Steak and mashed potatoes.

Price range: Mid to high, with an average cost of about 1,500,000 VND per person.

Credit cards are accepted.

2. B3

B3 is a modern steakhouse with a sleek and stylish interior that blends minimalist and contemporary elements. The restaurant offers a variety of high-quality steak options, especially the two- or three-meat platters, served on wooden boards—perfect for group dining and offering great value for money! The menu is available in English, Japanese, and Korean, making it convenient for foreign visitors to order.

Recommended dishes: Steak platter and fig prosciutto cheese salad.

Price range: Moderate, with an average cost of about 1,000,000 VND per person. Credit cards are accepted.

3. IL Corda

IL Corda is a Japanese-style steakhouse run by a Japanese owner, known for its exceptional and attentive Japanese service. Upon entering the restaurant, you can see the chefs grilling steaks over charcoal through a display window, giving the meat a distinctive smoky flavor. In addition to the steak, the beef tongue is also highly recommended, and the various appetizers and side dishes are exquisitely delicious. The lunch set is very reasonably priced, with a special recommendation for the Japanese-style hamburger steak, with rice as an option for the main course.

The menu is available in English and Japanese, and the classic, elegant atmosphere makes it ideal for dates or business dinners.

Recommended dishes: Steak, beef tongue, pasta, and risotto.

Price range: Mid to high, with an average dinner cost of about 1,200,000 VND per person. The lunch set offers even better value. Credit cards are accepted.